with homemade noodles and vegetables

with apple and caramel

on bed of fresh salad served with cranberry sauce

Bourgogne style with garlic butter (6 pcs / 12 pcs)

in white wine with garlic and parsley

Fillet of salmon, sea Bream (or sea Bass), tiger prawns, scallops, grilled vegetable

Olio with garlic, olive oil, hot peppers, parsley

with bacon, eggs and parmasan cheese

with tomatoes, garlic and hot peppers

Goose liver „Foie gras extra“ to steak 50g - 150,- Kč

beef chuck roll, bacon, cheddar, fresh vegetables, red onion, mayonnaise, French fries

1/2 Roasted duck, lamb shank, ½ pork shank, sausage, pork ribs,
served with red cabbage and variation of dumplings

with grilled chicken breast or prawns

with goat cheese, beetroot and walnuts